We are stewards of the land and biodynamic farmers. In an industry that rewards monoculture, we are passionately dedicated to organic biodiversity, no-till farming, and regenerative agriculture. We are growing a variety of species. We reserve around half of the land to native species and conservation. Our efforts contribute to clean water, healthier soil, mineral-rich crops, a more vibrant ecology. Through our practices, we aim to cultivate a pristine brain-gut-microbiome axis, to integrate holistic health into the greater collective consciousness.