Dinner by Executive Chef Taylor Wilson from The Gafford - Eventeny
Dinner by Executive Chef Taylor Wilson from The Gafford
Starts on Thursday, March 9th, 2023
Indiantown, Florida, United States
Hosted by Kai-Kai Farm
Kai-Kai Farm logo
About the event
Guests feast on fresh harvests in our screened pole barn built for entertaining with views of the farm. Check out this season's line up and get your ticket for the "farm-to-table” renaissance experience. A setting like no other! FARM TOUR 4:30PM | APPETIZERS 5:30PM | DINNER 6PM Live Music: Trevor Klutz Menu in photos *In order to maintain the integrity of the chef's menu, no modifications or substitutions. * Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different than what we are pouring.
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Dates
Mar 09, 2023 · 4:30 PM - Mar 09, 2023 · 9:00 PM(GMT-04:00) Eastern Time (US & Canada)
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Tickets
Price: $125.00
Dinner by Executive Chef Taylor Wilson from The Gafford cover picture
Dinner by Executive Chef Taylor Wilson from The Gafford
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$125.00
+ Tax: $8.13, Processing fees: $8.68
NON-REFUNDABLE
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Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable after purchase. The delivery of the service is completed upon receiving this ticket by email.
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Ticket redeem location
8006 Southwest Kanner Highway, Indiantown
Florida 34956, United States
Ticket date & time
Mar 09, 2023 4:30 pm - Mar 09, 2023 9:00 pm EDT
Sale end date
March 09th, 2023 at 4:00 pm EDT
Description
Guests feast on fresh harvests in our gorgeous open screened dining hall built for entertaining with views of the farm. Check out this season's line up and get your ticket for the "Farm-to-Table” renaissance experience. A setting like no other! In no circumstances may tickets be exchanged for another event. Visit our website for ticket refund policy. *In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. * Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different from what we are pouring.
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All times in (GMT-04:00) Eastern Time (US & Canada)
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Kai-Kai Farm logo
Hosted by Kai-Kai Farm
Joined Eventeny in September 2019
135 events
Indiantown, Florida, United States
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