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About the event
“James Beard Award Nominee”
Get ready for a feast! Picture yourself in our stunning, screened dining hall, relishing fresh farm harvests. With views of the farm that are second to none, it's an experience you won't forget. Don't miss out on this season's "Farm-to-Table" renaissance, grab your ticket(s) now for a unique dining adventure!
FARM TOUR 4:30PM | HORS D'OEUVRES 5:30PM | DINNER 6PM
Live music by Jill Switzer Trio
Menu in Photos
In order to maintain the integrity of the Chef’s menu, no modifications or substitutions.
Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different from what we are pouring.
Dates
Feb 20, 2025 · 4:30 PM - Feb 20, 2025 · 9:00 PM(GMT-05:00) Eastern Time (US & Canada)
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Location
Tickets
Price: $150.00 + Applicable Fees and Taxes
Dinner by Executive Chef Pushkar Marathe from Ela Curry Kitchen & Stage
Sale Ended
$170.89
Includes Base Price: $150.00, Tax: $10.50, Processing fees: $10.39
NON-REFUNDABLE
Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable
after purchase. The delivery of the service is completed upon
receiving this ticket by email.
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Terms & Conditions
In order to maintain the integrity of the Chef’s menu, no modifications or substitutions.
Hosted by Kai-Kai Farm
Joined Eventeny in September 2019
153 events
Indiantown, Florida, United States 
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