Dinner by Executive Chef Jeremy Ford from The Butcher's Club. PGA - Eventeny
Dinner by Executive Chef Jeremy Ford from The Butcher's Club. PGA
Starts on Sunday, March 12th, 2023
Indiantown, Florida, United States
Hosted by Kai-Kai Farm
Kai-Kai Farm logo
About the event
“James Beard Award Nominee” Guests feast on fresh harvests in our gorgeous, screened dining hall built for entertaining with views of the farm. Check out this season's line up and get your ticket(s) for the "Farm-to-Table” renaissance experience. A setting like no other! FARM TOUR 4PM | HORS D'OEUVRES 5PM | DINNER 6PM Live Music by Phil Axelband Menu in photos In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different from what we are pouring.
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Dates
Mar 12, 2023 · 4:00 PM - Mar 12, 2023 · 9:00 PM(GMT-04:00) Eastern Time (US & Canada)
The event has ended
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Tickets
Price: $125.00
Dinner by Executive Chef Jeremy Ford from The Butcher's Club. PGA cover picture
Dinner by Executive Chef Jeremy Ford from The Butcher's Club. PGA
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$125.00
+ Tax: $8.13, Processing fees: $8.68
NON-REFUNDABLE
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Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable after purchase. The delivery of the service is completed upon receiving this ticket by email.
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Ticket redeem location
8006 Southwest Kanner Highway, Indiantown
Florida 34956, United States
Ticket date & time
Mar 12, 2023 4:00 pm - Mar 12, 2023 9:00 pm EDT
Sale end date
March 10th, 2023 at 11:00 am EDT
Description
Guests feast on fresh harvests in our gorgeous open screened dining hall built for entertaining with views of the farm. Check out this season's line up and get your ticket for the "Farm-to-Table” renaissance experience. A setting like no other! In no circumstances may tickets be exchanged for another event. Visit our website for ticket refund policy. *In order to maintain the integrity of the Chef’s menu, no modifications or substitutions. * Wine is provided by Gourmet Galaxy (varietal based upon food being served). Serving of each wine is 3-4oz per person and the wine being sampled can be purchased for delivery. It is suggested to BYOB if pour is too small for your liking or if you prefer to drink a varietal that is different from what we are pouring.
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All times in (GMT-04:00) Eastern Time (US & Canada)
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Kai-Kai Farm logo
Hosted by Kai-Kai Farm
Joined Eventeny in September 2019
130 events
Indiantown, Florida, United States
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