2K Followers About the event
Join Chef Joanie Moore for an intimate instructive demonstration dinner experience with 50 guests max on March 21, 2022 in our large open screened dining hall. Learn new cooking techniques and enjoy this creative meal together following social distancing. Questions answered during class.
No wine service included-Guests are welcome to BYOB!
MENU in photos
*In order to maintain the integrity of the Chef’s menu, no modifications or substitutions.*
Dates
Mar 21, 2022 · 6:30 PM - Mar 21, 2022 · 9:00 PM(GMT-04:00) Eastern Time (US & Canada)
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Location
Hosted by Kai-Kai Farm
Joined Eventeny in September 2019
153 events
Indiantown, Florida, United States 
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