About the event
Bottoms up & Bacon down! Join us this year as we expand the tastings and explore the best bourbons & bacon delights from around the world. We welcome you back for the 9th annual Wellington Bacon & Bourbon Fest. Held on the promenade, the free event is scheduled for March 25th & March 26th 2023 and offers you the opportunity to taste from a selection of more than 40+ bourbons and celebrates the most loved food in the universe – BACON!
In 2018 The Cooking Channel featured us on their hit show, “Carnival Eats”! Host Noah Cappe enjoyed Chef Winston’s great Garlic Mojo Corn Cakes in addition to a vast array of bacon infused goodies!
The two-day event features artist & crafters, an eclectic menu of bacon infused culinary delights and a collection of over 40 bourbons and whiskeys for your tasting pleasure.
Our menu of bacon and pork related dishes will include the sublime Forever Roasted Bourbon BBQ Pork & Bacon Sandwich to the insane candied bacon. Menu items developed by local chefs explore the boundaries of New American Cuisine and the Farm to Table movement to good old-fashioned comfort foods, just like Mom used to make!
At the heart of all of our festivals is our commitment to create fun-filled food lover community events featuring unique food and beverages. We strive to ensure that our sponsors are richly rewarded for their investment in our events and our community. The event’s strong commitment to the community is that they are designed as a fund-raising opportunity for non-profit organizations that staff the event.
We’ve cleared it with your doctor, your cardiologist and your mother; indulge in the sweet smell of bacon & guzzle down the smooth taste of bourbon at the Wellington Beach Bacon & Bourbon Festival.
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Dates
Mar 25, 2023 · 11:00 AM - Mar 26, 2023 · 6:00 PM(GMT-04:00) Eastern Time (US & Canada)
The event has ended
Location
Tickets
Price: $40.00-65.00
WARREN PRIVATE LABEL FOOD & BOURBON PAIRING SEMINAR - SOLD OUT
Sale Ended
$65.00
+ Tax: $4.55
NON-REFUNDABLE
Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable
after purchase. The delivery of the service is completed upon
receiving this ticket by email.
Few tickets remaining
View more
Ticket redeem location
12150 Forest Hill Blvd., Wellington
Florida 33414, United States
Florida 33414, United States
Ticket date & time
Mar 25, 2023 12:00 pm - Mar 25, 2023 1:00 pm EDT
Sale end date
March 21st, 2023 at 2:00 pm EDT
Description
WARREN PRIVATE LABEL PAIRING SEMINAR
FEATURED BOURBONS:
Buffalo Trace, Yellowstone Single Barrel, Barrell Whiskey Private Release, Peerless Single Barrel Bourbon (Food by Warren Delray)
Back this year by popular demand, Bacon and Bourbon Fest producers are happy to announce the return of bourbon pairing seminars. Bourbon pairing seminars allow attendees to have an intimate taste of the world’s finest bourbons, while local chefs prepare light bites to accompany their flavors.
No refunds for ticket purchases paid. Fee is taken immediately upon ticket purchase. All sales final.
CHATTANOOGA WHISKEY and FARMERS TABLE FOOD & BOURBON PAIRING SEMINAR - SOLD OUT
Sale Ended
$40.00
+ Tax: $2.80
NON-REFUNDABLE
Non-Refundable Ticket
This ticket is non-refundable, non-cancellable, and non-transferable
after purchase. The delivery of the service is completed upon
receiving this ticket by email.
Few tickets remaining
View more
Ticket redeem location
12150 Forest Hill Blvd
Wellington, FL 33414
Wellington, FL 33414
Ticket date & time
Mar 25, 2023 2:00 pm - Mar 25, 2023 3:00 pm EDT
Sale end date
March 21st, 2023 at 12:00 pm EDT
Description
CHATTANOOGA WHISKEY and FARMERS TABLE PAIRING SEMINAR
FEATURED BOURBONS:
Chattanooga Whiskey 91, Chattanooga Whiskey Cask 111, Chattanooga Whiskey 99 Rye, TBD Specialty Release
(Food Pairing sponsored by FARMERS TABLE)
Back this year by popular demand, Bacon and Bourbon Fest producers are happy to announce the return of bourbon pairing seminars. Bourbon pairing seminars allow attendees to have an intimate taste of the world’s finest bourbons, while local chefs prepare light bites to accompany their flavors.
No refunds for ticket purchases paid. Fee is taken immediately upon ticket purchase. All sales final.
Artists, vendors & exhibitors applications
Interested in applying:
0 active application
Deadline:
Feb 20, 2023
(Deadline passed)
What you need to know!
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm);
Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Artist / Crafter Exhibitor (10x10) $250 + $17.50 sales tax = $267.50
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
Deadline:
Feb 20, 2023
(Deadline passed)
What you need to know!
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm);
Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance and date the booth fee will be processed.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Buy/Sell Exhibitor (10x10) $250 + $17.50 sales tax = $267.50
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
Deadline:
Feb 20, 2023
(Deadline passed)
What you need to know!
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm);
Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Business Exhibitor (10x10) $500 + $35.00 sales tax = $535.00
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
Deadline:
Mar 21, 2023
(Deadline passed)
What you need to know!
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm);
Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance and date the booth fee will be processed.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Edibles Exhibitor (10x10) $250 + $17.50 sales tax = $267.50
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
Deadline:
Feb 20, 2023
(Deadline passed)
What you need to know!
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm); Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Food Cart Exhibitor (10x10) $650.00 + $45.50 sales tax = $695.50
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
Deadline:
Mar 21, 2023
(Deadline passed)
Event Times:
Saturday, March 25th, 2023 (11:00 am-9:00 pm);
Sunday, March 26th, 2023 (11:00 am-6:00 pm)
Admission: FREE
Parking: FREE
DIRECTIONS & PARKING:
Venue: Wellington Town Center Promenade
Street Address: 12150 Forest Hill Blvd, Wellington, FL 33414
Phone: 561-279-0907
Email: nancy@festivalmanagementgroup.com
BOOTH FEES:
Please note: “applying” for the show does not mean that you are automatically in the show. Your application must first be reviewed and approved online by our committee. You will receive notification of acceptance with a date that the booth fee will be processed.
Vehicles are NOT permitted onsite. Cart In Only.
We ask for a payment plan as follows:
-Non-refundable application fee upon completion of online application.
-Once accepted you will receive an email with date booth payment will be processed.
REGULAR EXHIBITOR BOOTH FEES:
** 7% Florida Sales Tax will be added to booth fees at check-out**
$35 Application Fee (non-refundable)
Jewelry Exhibitor (10x10) $250 + $17.50 sales tax = $267.50
10x10 Rental Pkg in addition to above (Tent, Table, 2 Chairs & Sides) $280 + $19.60 sales tax = $299.60
Booth Spaces are 10’ X 10’ and work must be contained within the assigned space. You may not infringe on another space physically or audibly. For double booth (10x20), you must select two booths.
Special booth space and special needs requests will be accepted but are not guaranteed. We will make every effort to meet all special requests on a first come, first served basis. Additional charges may apply. Please include all booth requests on the registration form.
During the festival, all exhibits will be visited by a festival representative to ensure that they are in compliance with our festival policies. It is the exclusive right and responsibility of the Festival Staff to call for the removal of work that is not in compliance with the festival policies and requirements. Non-compliance may result in expulsion from the festival or refusal of future festival participation.
All tents are required to withstand winds and rain and be properly weighted. Properly weighting requires AT LEAST 40 pounds per leg (Weights Only and more in windy weather). Tents must be connected to weights with rope or straps, not bungee cords. You must use 40 lb weights (weights only) on each leg to anchor your booths down. You will not be able to setup if not properly weighted.
Balances Due:
Anyone with an outstanding balance, will not be permitted to exhibit at show. If determined that you have a balance due, you must pay cash upon check-in.
EXHIBITOR PARKING – PLEASE NOTE: Exhibitor Parking is provided behind the Village of Wellington Swimming Pool.
Booth Tear Down:
Packing up of booth supplies may begin at 6:00 pm on Sunday. Vehicles are NOT permitted onsite. You must use dollies. Bacon & Bourbon Fest staff will advise you when you can move your vehicle closer, and after everything is ready for loading. We suggest that you bring dollies and hand trucks to remove your booth valuables if you find it necessary to remove any items on Saturday (at close of event).
Items to Bring:
Handy items you may want to bring to setup your booth include – Carts to help with load-in, staple gun, cable ties, duct tape, pens, Extension Cords 50-100 electric cords, lights and scissors. If you have large, heavy items to move a dolly would be handy to also bring along with you.
Electricity:
Unless other requests and arrangements were made in your agreement, each space will have access to a single 110 outlet, located approx. 25’ from your booth. Exhibitors must provide their own 50’ outdoor approved extension cord for individual needs.
Security
You are responsible for all valuables, items and prizes at your booth. Bacon & Bourbon Fest employs private security, however, we cannot be responsible for lost, damaged or stolen items from your booth.
Equipment
Unless you have ordered (and paid for) a rental package, you are responsible to provide your own tent, weights, table and chairs.
Staffing
Please make sure the people staffing your booth are familiar with Bacon & Bourbon Fest Booth Policies & Guidelines.
Coordinate staff access to the site in advance to avoid confusion. Every person staffing your booth, whether employees or subcontractors will need to check-in at the Vendor Check-In booth.
Cancellation Policy
No refunds for any fees paid. Application fee taken immediately upon application received.
Once Committee approves you for the show, you will receive an acceptance email. In this email will give you a date the booth fee will be processed. We process all payments.
No Show Policy
Artists who have not checked in and/or notified event with a message via festival office phone (561-279-0907), or email (info@festivalmanagementgroup.com) by 7:00 am on the day of event, will be considered a NO SHOW and the assigned space will be forfeited.
*Dates and details subject to change*
SETUP DATE & TIME:
Friday, March 24th from 8:00 am – 7 pm (Booth # and location provided upon check-in.) Cart In Only. Vehicles must be removed from load-in site as soon as emptied to allow for others to unload.
Saturday Setup 7:00am Vehicles must be removed from load-in site by 8:00am. Please bring any carts/dollies, extension cords, lights, décor, table cloths or other items you might need.
BOOTH HOURS:
Saturday, March 25th (11:00 am – 9:00 pm)
Sunday, March 26th (11:00 am – 6:00 pm)
During Check-In it is nearly IMPOSSIBLE to answer all phone calls. If you need immediate assistance, please see staff at Vendor Check-In booth.
If you have any questions leading up to the event, please feel free to contact us at
561-409-5966 and ask for Cheryl. We look forward to another great show with you!
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BB Booth Spaces 2023
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BB Booth Spaces 2023
Hosted by Festival Management Group
Joined Eventeny in September 2019
27 events
Delray Beach, Florida, United States 
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