“My bakery, Cake Me Away, is a celiac-safe, gluten-free home bakery that I started after being diagnosed with celiac disease five years ago. Every product is made in a completely gluten-free kitchen, ensuring it’s safe for people with celiac disease. I specialize in creating delicious cakes, cookies, and other baked goods that everyone can enjoy, whether they’re gluten-free or not. My goal is to provide peace of mind and treats that don’t compromise on flavor or quality!”
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