Three food concepts have become mainstream – Hot-Southern-Honey. Together, they explain the appeal of our award-winning, one-of-a-kind, Virginia-made, premium hot honey products. Our products are the choice of the most discriminating foodies. Over the past 30+ years, Asian and Latin influences have globalized our palate. Essential to both are the elements of hot and spicy. Things “Southern”, especially food, have gained wide appeal – collards, brisket, fried chicken, and more. Honey has an ageless appeal, and is a highly sought healthy, alternative to over-processed sugars or artificial sweeteners. We distribute to retail and food service our Hot-Southern-Honey products to over 2k customers in 45+ states, helping them capitalize on customers looking for fun (hot) and healthy (honey) ways to flavor their food!