What makes Corky’s Crab Cakes so special? Corky’s Crab Cakes are prepared with some of the most succulent jumbo lump and lump crab meat found in Maryland--that is what gives them their meaty, sweet taste, Corky’s Crab Cakes are then gently tossed with secret ingredients that create an amazing mouthwatering Maryland crab cake that is sure to knock your socks off! Corky’s Crab Cakes are served with a special homemade Remoulade Sauce that is made with the finest of secret ingredients. The combination of Corky’s Crab Cakes and his special Remoulade Sauce are a perfect pair! Cornell believes in going the extra mile to find the best ingredients to create his delicious Corky’s Crab Cakes. He preserves the great taste of the jumbo lump crab meat by never freezing it so the succulent crab meat can maintain the freshness and quality it truly deserves.