Application

FOOD VENDOR APPLICATION — $500

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Deadline: Nov 14, 2026 11:59 pm (GMT-04:00) Eastern Time (US & Canada)
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Date: Nov 21, 2026 11:00 am - Nov 21, 2026 5:00 pm (EDT)
place
Pembroke Pines, Florida
attach_money
$ 500.00

About the application

SERVE AT TURKEY BASH


Food Vendor Fee: $500

 

Thanksgiving is the most food-obsessed holiday of the year — so naturally, food is going to be a huge part of Turkey Bash.

 

On Saturday, November 21, thousands of hungry South Florida families will fill C.B. Smith Park for a full day of eating, playing, shopping and gathering.

We want you feeding them.

 

BRING YOUR BEST
We're looking for food trucks, restaurants, caterers and specialty food concepts that can bring something memorable to the Bash.

Thanksgiving-inspired dishes are highly encouraged — whether that's traditional comfort food or something completely unexpected.

Turkey tacos? Absolutely.

Turkey gumbo? We're listening.

Turkey pad thai? Now we're talking.

You don't have to serve Thanksgiving food, but we want every participating vendor to bring something worth making a trip across the park to try.

 

FOOD VENDOR FEE — $500
Accepted food vendors receive:

• Dedicated food vending space
• Opportunity to sell directly to attendees
• Access to an expected audience of thousands of South Florida families
• Placement within the Turkey Bash food experience
• Opportunity for inclusion in Turkey Bash marketing and social content

Vendors keep 100% of their on-site food sales.

We intentionally limit excessive menu and vendor overlap so our guests get more variety and participating vendors have a better opportunity to sell.

 

EVENT INFORMATION
Saturday, November 21, 2026
11:00 AM–5:00 PM
C.B. Smith Park
900 N. Flamingo Road
Pembroke Pines, FL 33028

Food vendors are responsible for all required licenses, permits, insurance and health/fire compliance applicable to their operation.

Submitting an application does not guarantee acceptance. Approved vendors will receive load-in, setup, service and event-day requirements before the event.

If your food is good and your energy is right, we want you at the Bash.

Apply early. Food categories and spaces are limited.

About the event

TURKEY BASH Saturday, November 21, 2026 | 11:00 AM–5:00 PM C.B. Smith Park | Pembroke Pines, Florida Gobble 'til You Wobble! South Florida’s newest pre-Thanksgiving tradition is coming to C.B. Smith Park! Turkey Bash is a full-day celebration built around the best parts of the holiday season: eating, playing, shopping and gathering together. One week before Thanksgiving, thousands of South Florida families will come together for a day packed with incredible food, local makers and businesses, family activities, brand experiences and plenty of reasons to stay awhile. EAT Come hungry. We’re bringing together food trucks, restaurants and specialty food vendors serving everything from Thanksgiving-inspired favorites to completely unexpected creations. Classic comfort food. South Florida flavor. Turkey with a twist. And plenty more. PLAY Bring the little turkeys! Turkey Bash is built for families, with a dedicated Play Zone featuring bounce houses, activities and interactive experiences for kids throughout the day. SHOP Skip the Black Friday madness and shop local instead. Our curated holiday marketplace will feature local makers, small businesses and unique finds including apparel, jewelry, home goods, handmade gifts, kids items, plants and more. Find something you won't find in a big-box store while supporting businesses from right here in our community. GATHER Turkey Bash is ultimately about getting people together. Meet up with friends, bring the family, grab something to eat, spread out a blanket, discover new brands and spend the Saturday before Thanksgiving outside at one of South Florida’s favorite parks. EVENT DETAILS Date: Saturday, November 21, 2026 Time: 10:30 AM–6:00 PM Location: C.B. Smith Park Address: 900 N. Flamingo Road, Pembroke Pines, FL 33028 Turkey Bash admission and C.B. Smith Park admission are separate. Any applicable Broward County park entrance fee is paid directly upon entering the park. Limited alcoholic beverage service may be available to guests 21+ with valid ID. Park rules limit alcohol service to two drinks per person. Bring comfortable shoes, sunscreen, refillable water bottles, picnic blankets, strollers and everything you need to make a full day of it. Eat. Play. Shop. Gather. We'll see you at the Bash!
True Hospitality Creative
True Hospitality Creative
True Hospitality Creative
True Hospitality Creative

Terms & Conditions

TURKEY BASH FOOD VENDOR TERMS & CONDITIONS
By submitting an application to participate in Turkey Bash, the applicant (“Food Vendor”) acknowledges and agrees to the following terms and conditions.

1. EVENT INFORMATION
Turkey Bash will take place:

Saturday, November 21, 2026
11:00 AM–5:00 PM
C.B. Smith Park
900 N. Flamingo Road
Pembroke Pines, FL 33028

Specific load-in, setup, inspection, service and breakdown times will be provided before the event.

2. APPLICATION & MENU APPROVAL
Submission of an application does not guarantee acceptance.

Turkey Bash reserves the right to curate participating Food Vendors based on menu, category, capacity, duplication and overall event needs.

Food Vendors may only sell items disclosed in their application or subsequently approved by Turkey Bash.

Significant menu changes must be approved before the event.

Vendor spaces may not be transferred, assigned, shared or resold without written approval.

3. FOOD VENDOR FEE
The Food Vendor fee is $500.

Approved Food Vendors must complete payment and all required documentation by the deadlines provided.

A space is not confirmed until required payment and documentation have been received.

Vendor fees are non-refundable unless Turkey Bash cancels the event and does not reschedule it, except where otherwise required by law.

4. SALES
Food Vendors keep 100% of their on-site food sales.

Food Vendors are responsible for their own point-of-sale equipment, payment processing, cash handling, sales tax collection and remittance.

Turkey Bash does not guarantee attendance, sales, revenue or customer traffic.

5. HEALTH, FOOD SAFETY & PERMITS
Each Food Vendor is solely responsible for obtaining and maintaining all licenses, permits and approvals required to prepare, transport, serve and sell food at the event.

Food Vendors must comply with all applicable health department, fire department, state, county, park and food-safety regulations.

Food must be stored, prepared and served using safe food-handling practices and required temperature controls.

Turkey Bash may require copies of licenses, permits, certificates or inspection documentation before participation.

Failure to obtain required approvals may result in removal from the event without refund.

6. INSURANCE
Food Vendors must maintain insurance appropriate for their operation and any coverage required by Turkey Bash, C.B. Smith Park, Broward County or applicable authorities.

Proof of insurance and additional insured documentation may be required before the event.

7. FIRE, PROPANE & COOKING EQUIPMENT
All cooking equipment must comply with applicable fire and safety requirements.

The use of propane, open flame, fryers, grills, generators or similar equipment must be disclosed in advance and may be subject to inspection and additional requirements.

Food Vendors are responsible for having appropriate fire extinguishers and other required safety equipment.

Turkey Bash, park officials or fire officials may prohibit the operation of equipment considered unsafe or noncompliant.

8. ELECTRICITY, WATER & EQUIPMENT
Food Vendors must disclose their electrical requirements during the application process.

Do not assume that electricity, potable water, tents, tables, chairs, Wi-Fi, refrigeration, ice or other equipment will be provided unless specifically confirmed in writing.

Generators or other power sources must receive any required prior approval.

9. GREASE, WASTEWATER & TRASH
Food Vendors must properly dispose of grease, cooking oil, wastewater, food waste and trash.

Nothing may be dumped onto grass, pavement, landscaping, storm drains or anywhere else not specifically designated for disposal.

Food Vendors are responsible for keeping their service and preparation areas clean throughout the event.

Any cleanup or damage charges resulting from a Food Vendor's operation may be charged to that Vendor.

10. LOAD-IN & BREAKDOWN
Food Vendors must comply with all assigned load-in, setup, parking and breakdown procedures.

Food Vendors must be fully operational before the event opens and remain open until the scheduled event closing time unless otherwise directed.

Early breakdown is not permitted except with event management approval or in an emergency.

11. WEATHER & CANCELLATION
Turkey Bash is an outdoor event scheduled to take place rain or shine.

Food Vendors are responsible for preparing for normal outdoor weather conditions.

If circumstances outside the reasonable control of Turkey Bash affect, delay, relocate, modify or prevent the event, Turkey Bash will communicate available options. These circumstances may include severe weather, park closure, governmental action, emergencies or other force majeure events.

12. CONDUCT
Turkey Bash is a family-friendly event.

Food Vendors and their staff must conduct themselves professionally and follow instructions from event management, park personnel, health officials and public safety personnel.

Unsafe, unlawful, disruptive or inappropriate behavior may result in removal without refund.

13. ASSUMPTION OF RISK, FOOD LIABILITY & INDEMNIFICATION
Food Vendor assumes responsibility for all food and beverages it prepares, distributes or sells and for the actions of its employees, contractors and representatives.

To the fullest extent permitted by law, Food Vendor agrees to release, defend, indemnify and hold harmless Turkey Bash, its organizers, affiliates, owners, employees, contractors, sponsors and representatives from claims, damages, illnesses, injuries, losses, liabilities or expenses arising from Food Vendor's food, beverages, operations, equipment, employees or negligence, except to the extent caused by the gross negligence or willful misconduct of the party seeking protection.

C.B. Smith Park and/or Broward County may impose additional insurance, indemnification or operating requirements.

14. PHOTO & VIDEO
Food Vendor grants Turkey Bash permission to photograph and record its booth, food, employees and representatives during the event and use that content for event-related marketing, promotional and editorial purposes without additional compensation.

15. EVENT RULES
Food Vendors must comply with all Turkey Bash rules and all applicable requirements of C.B. Smith Park, Broward County, health officials, fire officials and other governmental authorities.

Turkey Bash may make reasonable operational changes when necessary for safety, permitting or event operations.

16. AGREEMENT
By submitting this application, Food Vendor confirms that all information provided is accurate and that Food Vendor has read, understands and agrees to these Terms & Conditions.

Questions may be directed to jake@turkey-bash.com.

Prices

Single booth $500.00 Non-refundable

Questions on the application

Business information

  • Business name
  • Legal business name
  • Contact name
  • Address
  • Email
  • Phone
  • Website
  • Logo

Additional information

  • Please provide a sample menu including $5 or $10 options and Turkey/Fall themed dishes.
  • Are you an approved Broward County Park Vendor?

Picture requirements

  • Minimum pictures required: 0