Prepared Food Vendors
About the application
Prepared food vendors must follow all regulations for the Utah Health Department, and the Utah Department of Agriculture and Food. Be sure to read the Policies and Procedures Manual as we stick to it. The Daybreak Farmers Market does not accept food under the Homemade Food Act (HB 181) for the regular farmers market. Food vendors for the regular farmers market are required to use either a Cottage Kitchen, or Commercial Kitchen. All vendors are required to have insurance.
At this time we are able to accept very limited food trailers We can only have a MAX of 1 per week. We are unable to accept the following foods as they compete with local restaurants: Hamburgers, Pizza.
NOTE: Prepared food vendors will NOT be accepted for October 17. That is the day of the Pumpkin Regatta, and we are not in charge of providing food vendors for that event.
About the event
Terms & Conditions
The 2026 Daybreak Farmers Market Policies and Procedures Vendor Manual and Contract this application is in is considered to be the Terms and Conditions, and is the contract you are agreeing to. Please read it thoroughly.
Prices
| Application fees | $30.00 | Non-refundable | There is a $30 non-refundable application fee which is charged upon application. |
| 10x10 Booth | $50.00 | Non-refundable | Booths ACTUALLY range from $40 - $60 per week, depending on where the booth is located in the market (refer to the 2026 Policies & Procedures Manual and Contract for booth map/pricing). |
Questions on the application
Business information
- Business name
- Legal business name
- Contact name
- Address
- Phone
- Website (Optional)
- Logo (Optional)
Additional information
- Please describe your menu
- What are your prices?
- I confirm that I read and agree to the 2026 Daybreak Farmers Market Policies and Procedures Vendor Manual and Contract
- I agree that I will pay my booth fees upon receipt of my invoice.
- I agree that I will not begin to set up my booth until I have parked my vehicle
- I have read and understand the Cancellation Policy
- I understand I must have insurance and must upload it to my profile before June 8, 2026
- I understand my food must be prepared in either a Cottage Kitchen or Commercial Kitchen and will upload my registration and/or license before June 8, 2026
- I understand if I handle food I need to have a Temporary Booth Permit, and will upload it before June 8, 2026
- Upload your Certificate of Insurance here.
- Upload your Cottage Kitchen or Commercial Kitchen Registration here
- Upload your Temporary Booth Permit here
- Business Tax ID #
- Do you require electricity? Why?
Picture requirements
- Minimum pictures required: 4
