Plant Based Food Products

For packaged vegan food makers—think baked goods, snacks, sauces, teas, and more! Items can be shelf-stable or refrigerated but must be pre-approved.

• All food items must be 100% plant-based.

• Vendors must comply with health department guidelines for packaging and labeling.

• Samples are permitted only if safe serving guidelines are followed.

• No refunds after September 21,2025.

• Vendors are responsible for booth cleanliness and waste removal.

• Organizers are not responsible for product spoilage, theft, or damages.