Application deadline has passed
Application

Food Truck/Prepared Food

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Deadline: Sep 26, 2024 11:59 pm (GMT-07:00) Pacific Time (US & Canada)
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Date: Jun 07, 2024 4:00 pm - Sep 27, 2024 8:00 pm (PDT)
place
Spokane Valley, Washington
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Free

About the application

PREPARED FOOD VENDORS
Vendors, such as food trucks, offering ready-made foods available for consumption at the market or carry-out orders.

About the event

Bringing family, friends, and neighbors together on Friday nights since 2019. Shop local farms and a unique variety of artisan crafters, makers, food trucks, musicians, and small businesses. We hope our market brings you joy, cultivates new relationships, and deepens your connection with the local food system.
Spokane Garden Expo
Spokane Garden Expo
Spokane Garden Expo
Spokane Garden Expo

Terms & Conditions

  1. Vendor Approval Process: Vendors will be approved based on the market rules and goals, and to make sure that there is a diverse and quality line up of products at our market. Please send in your application ASAP to be considered for the 2024 season. Vendors will be notified accordingly upon approval.
  2. Market Time: Friday from June 7 – September 27 from 4-8pm a.      SVFM hours may vary with sunset (September)b.      Vendors may set up no earlier than 1:30 pm.c.      Vendors should be in place and their vehicles must be out of the market by 3:45pm. If vendor has not arrived by 3:45pm, they will be carting in their items or may be turned away with a warning notice.d.      Tear down begins no earlier than market closing time. Conduct: The market strives to create a comfortable, family friendly atmosphere for all who attend. All vendors and their representatives are expected to conduct themselves in a professional, courteous, and harmonious manner with customers and other vendors. Vulgar, aggressive, or inappropriate language is prohibited. This market is not a forum for religious or political activities. Customers who have legitimate complaints about the quality of the product, should be given a full refund or replacement by the vendor if requested. Vendor grievances should be referred to the onsite market manager before any other action is taken, a warning may be issued if not referred to the market manager or handled inappropriately.
  3. Pricing: Pricing of goods is up to the vendor but pricing below cost, resulting in the undercutting of other vendors is not allowed. Pricing complaints shall be made to the market manager at end of market day. All vendors must report daily sales on provided forms.
More in contract/rules.

Related files

Prices

Food Truck Fee (5% gross sales) $0.00 Non-refundable Food trucks/vendors will be invoiced 5% of gross sales. Sales are to be reported promptly after each market attended. Invoices will be sent at the end of each month.

Questions on the application

Business information

  • Business name
  • Legal business name
  • Contact name
  • Address
  • Email
  • Phone
  • Website
  • Logo

Additional information

  • Please describe your menu.
  • How would you categorize your menu?
  • What are your prices?
  • Upon approval, please select your preffered method of payment.

Picture requirements

  • Minimum pictures required: 1