Beverage Exhibitor (Discounted 350)

** IMPORTANT NOTES - PLEASE READ BEFORE PROCEEDING - This Application is for BEVERAGE Exhibitors only, who must provide FREE tasting/sampling of their products to Festival attendees at the Grand Tasting sessions. - Please review the WFFW GUIDE and RULES AND REGULATIONS, both linked below under "Related Files", before proceeding with the application. - For other application types, please visit https://www.whitefishfoodandwine.com/apply ** BEVERAGE EXHIBITOR Details At-a-Glance: --------------------------------------- - Early Bird pricing is in effect until May 31, 2025. - A standard booth includes an 8' serving table, back table for storage/display, linens, dump bucket, water bottle, bus tub and 2 bags of ice per Grand Tasting session. You can purchase a standard single or double booth, or custom space in increments of 10x10 to build your own tasting experience. - The Festival will provide a standard format sign with your logo to identify your booth. - You will also have access to the ATTENDEE LEAD CAPTURE program to scan Attendee tickets at your booth for customer follow-ups. - Exhibitors must supply their beverage products at zero net cost to the Festival. The Festival will work with your distributor and product team to ensure compliance with all Montana laws for alcohol product donations. - Booth assignment is at the discretion of the Festival. If you are accepted, your Exhibitor Manager will discuss booth placement with you and other details. - The Festival will provide temp-controlled storage for cold products. - Please make sure to include any special requests/requirements you would like the Festival to consider in the provided field. - The supplied credit card will be charged upon approval. - If you have any additional questions before you apply, email exhibitor@whitefishfoodandwine.com

This is only an application. Booth requests must be reviewed and approved by the festival team before being final.