Grub District

June 26th 2026 

Hours 11AM-3PM

Applications for Grub District are reviewed on a rolling basis and may close once all vendor spaces are filled. Spaces are limited and assigned on a first come, first served basis, so early applications are strongly encouraged. Submission of an application does not guarantee acceptance, as vendors are carefully selected based on category, quality, professionalism, presentation, and overall event needs to create the best experience for both guests and vendors.

Grub District is a community-driven food truck park and vendor experience focused on bringing together great food, local businesses, culture, and entertainment in a fun and welcoming atmosphere. Admission and parking are free for all guests. Each event features a variety of food trucks, food vendors, artisans, crafters, retail vendors, and small businesses offering unique products and flavors.

All vendors must apply under the correct category that matches their setup and products. Accepted categories include food trucks, food trailers, tented food vendors, pre-packaged food vendors, artisans, crafters, authors, and non-food retail vendors. Sponsors and businesses interested in partnerships should contact the Grub District team directly for sponsorship opportunities.

Vendors are expected to be fully self-sufficient. Power and water are not provided, and generators must be quiet and event-friendly. Booth setups must be clean, professional, and visually appealing, with proper signage displayed at all times. Beverage sales may require approval. Insurance may also be required depending on vendor type and setup.

Food vendors must submit their full menu during the application process. Only approved menu items may be sold during the event, and changes after approval may not be permitted. To create a successful and balanced event, vendor categories may be limited to avoid oversaturation and ensure a strong experience for all participating businesses.

All important event information, including load-in times, layouts, inspections, updates, and vendor communication, will be shared through official Grub District communication channels. Vendors are required to remain set up and operational for the full duration of the event unless otherwise directed by event staff. Late arrivals, early breakdowns, no-shows, or failure to follow event guidelines may impact eligibility for future events.

June 27th 2026 

Hours 11AM-3PM

Applications for Grub District are reviewed on a rolling basis and may close once all vendor spaces are filled. Spaces are limited and assigned on a first come, first served basis, so early applications are strongly encouraged. Submission of an application does not guarantee acceptance, as vendors are carefully selected based on category, quality, professionalism, presentation, and overall event needs to create the best experience for both guests and vendors.

Grub District is a community-driven food truck park and vendor experience focused on bringing together great food, local businesses, culture, and entertainment in a fun and welcoming atmosphere. Admission and parking are free for all guests. Each event features a variety of food trucks, food vendors, artisans, crafters, retail vendors, and small businesses offering unique products and flavors.

All vendors must apply under the correct category that matches their setup and products. Accepted categories include food trucks, food trailers, tented food vendors, pre-packaged food vendors, artisans, crafters, authors, and non-food retail vendors. Sponsors and businesses interested in partnerships should contact the Grub District team directly for sponsorship opportunities.

Vendors are expected to be fully self-sufficient. Power and water are not provided, and generators must be quiet and event-friendly. Booth setups must be clean, professional, and visually appealing, with proper signage displayed at all times. Beverage sales may require approval. Insurance may also be required depending on vendor type and setup.

Food vendors must submit their full menu during the application process. Only approved menu items may be sold during the event, and changes after approval may not be permitted. To create a successful and balanced event, vendor categories may be limited to avoid oversaturation and ensure a strong experience for all participating businesses.

All important event information, including load-in times, layouts, inspections, updates, and vendor communication, will be shared through official Grub District communication channels. Vendors are required to remain set up and operational for the full duration of the event unless otherwise directed by event staff. Late arrivals, early breakdowns, no-shows, or failure to follow event guidelines may impact eligibility for future events.

June 26th 2026 

Hours 10PM-2AM

By submitting an application and/or completing payment for Grub After Dark, you acknowledge that you have read, understood, and agreed to all event rules, requirements, and participation terms. Grub After Dark is a late-night food truck experience operating from 10PM–2AM, created to bring together great food, good vibes, music, and community in a safe and welcoming atmosphere.

Vendors are responsible for staying updated on all event information, including load-in instructions, schedules, logistics, and announcements shared through official Grub After Dark communication channels. Vendors are also responsible for ensuring their business complies with all city, county, and state requirements, including permits, licenses, health regulations, and insurance if required.

All applications are event-specific and spaces are limited. Submission of an application does not guarantee approval. Vendors may be approved, waitlisted, or declined based on category availability, professionalism, menu variety, presentation, and overall event balance. If a vendor no longer wishes to participate before approval, it is their responsibility to withdraw their application.

All Grub After Dark events operate rain or shine. Vendor fees, deposits, and processing fees are non-refundable unless the event is fully canceled by Grub After Dark. Rescheduled events are not considered cancellations, and transfers to future events are not guaranteed.

All vendors must be fully self-sufficient, including power, water, waste management, and cleanup supplies. Vendors are expected to maintain clean, professional, and safe setups throughout the event. Quiet generators may be permitted if approved. Vendors must properly dispose of trash, grease, wastewater, and other materials in designated areas only. Failure to maintain a clean vendor area may result in cleanup fees, removal from the event, or loss of future booking opportunities.

Food vendors may only sell items that were submitted and approved during the application process. Unauthorized menu items, beverage sales, or unapproved additions are prohibited. Vendor categories may be limited to maintain a balanced late-night food experience, and acceptance does not guarantee exclusivity within a category.

All pricing must be clearly displayed with professional signage.

 Vendors are expected to operate professionally and remain onsite for the full event hours from 10PM–2AM. Late arrivals, early breakdowns, no-shows, or failure to follow event policies may result in removal from the event and denial of future participation.

Vendors are solely responsible for their own property, equipment, staff, products, and operations during the event. Grub After Dark is not responsible for lost, stolen, or damaged items. By participating, vendors also grant permission for photos and videos taken during the event to be used for promotional and marketing purposes.

By accepting a vendor space, you are confirming your commitment to participate fully and comply with all event guidelines, policies, and operational standards established by Grub After Dark.

** If you have apply for Grub District and have been approved - your approved for both events but due to being two seperate events you will have to submitt again.**