Salt is a basic ingredient that has been used for centuries to preserve and enhance the flavor of foods. If a Chef was limited to only one "spice"...chances are they would pick salt. At Cooper's Provisions, we elevate the flavor of this basic ingredient with the addition of smoke. 24 hours of "Cold Smoke" from a blend of hardwoods turns this coarse salt a light mahogany color and boosts the flavor to an intense level. Used as a finishing salt, it will certainly elevate the flavor profile of any dish.
Proud husband, father, educator, combat veteran...and now entrepreneur...Cooper has spent a lifetime of service to his community and country. Now he is enjoying serving the same community one savory bite at a time!